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Starbucks Veranda Blend Blonde K-Cup.
Starbucks Veranda Blend Blonde farms in Latin America are often owned by families with their own homes. These farmers have been a part of our coffee drinking tradition for many decades. We love to sit on their verandas and enjoy the view of the beautiful coffee trees stretching out in the distance. It was usually a light-roasted coffee, like this one. We drove more than 80 miles to make it perfect – smooth and delicious.
This K-Cup boasts a light blend of cocoa, enhanced with a satisfying, toasted nutty flavor, with a lighter body and mellow taste. Perfect for brewing individual servings, it gently awakens the senses. It’s subtle and soft, with mellow acidity, and delivers a flavorful cup with slight hints of roast. Simply a great cup of coffee with no bitterness that will keep you coming back for more.
* Toasted malt and baking chocolate. Soft, delicate notes of soft cocoa and lightly-toasted malt are subtle.
* 100% Arabica coffee
* Certified Orthodox Union Kosher
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